This subtle pressure to drink is one of the most toxic elements of our culture. Aside from these long term effects, it boggles my mind that so many consume it just before going to sleep, wherein the brain is put into a state of sedation as opposed to sleep (they're wildly different), end up waking up the next day with dependence on caffeine to wake them up. The cycle continues and people aren't even aware of their poor quality of sleep
The service industry ESPECIALLY in the kitchen is brutal. The vast majority of people have no idea the conditions and mental toughness necessary for survival there long term. Got out and work at a local market, quality of life went up exponentially
This guys are fascinating.
Anhedonia.
This subtle pressure to drink is one of the most toxic elements of our culture. Aside from these long term effects, it boggles my mind that so many consume it just before going to sleep, wherein the brain is put into a state of sedation as opposed to sleep (they're wildly different), end up waking up the next day with dependence on caffeine to wake them up. The cycle continues and people aren't even aware of their poor quality of sleep
I think that’s his problem. His business model is far too intimate to sustain. It should be strictly employee employee at market value. Fair trade.
The service industry ESPECIALLY in the kitchen is brutal. The vast majority of people have no idea the conditions and mental toughness necessary for survival there long term. Got out and work at a local market, quality of life went up exponentially