Fred Morin & David McMillan are James Beard Award–nominated culinary adventurists and proprietors of the beloved restaurant, Joe Beef in Montreal. Their new cookbook/survival guide called “Joe Beef: Surviving the Apocalypse” is available on November 27.
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Lowkey really good
9
I had fresh local spicy stir-fried freshwater eel in a farmhouse in northern Thailand, the flesh was delicious, soft and flaky white fish, but it was too bony needed some deboning
Lol buy morals online!…..joe you need a friend with a honey hole. Stuffed with crab cream cheese jalapeno and fried. I got tree's that produce 1-3 lbs a year. Filled the back of a pick up truck before.
"protien… protein… protien and not to mention great source of protein"