In this show, I expound upon the differentiation between the 2 creations cited in Genesis 1 and 2 as connected in revelation to the fallen angels interdiction and inolvement with both early hominids and modern humanity. This information should help one make sense of the gnostic and Sumerian tales related to the confusion surrounding this perspective as well as ‘strong delsuion’ connected to the premise that contemporary humans were created by extra-terrestial Anicient Aliens originated from advanced futuristic and more evolved galactic civilizations.
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praise god my ass. disgusting mortals…
Anyone know anything about the eagels ring around the eyes and hazel eyes???
Great Show Zen! I love your research, in the way that it is almost 100 percent original it seems, in your own, where no man has connected these pieces before. I am doing much ancient research for the Living Foods and Healing Herbs book to show that at the closest connection to God, and our own creation, that we ate 100 percent raw, and after the flood, raw omnivorous. The passage of Ezekiel 4:9 reflects even that the bread that they ate was raw and fermented im vessels much like all cultures have done for 1000s of years. They would even ferment the bread grains over pastured cow dung (completely safe) and allow the natural bacteria to rise up and ferment the grains as they lose their enzyme inhibitors in a darkened box or again a vessel (this was baking then). The decrepidness of cooking caused so much warring and evil thought which seemed likely to have come from the fallen angels or from influence of them of the sweet aroma of burnt offering and to defile it by eating instead of sacraficing, but to me it seems more likely that it would have been in Enoch's time with the watcher angels as they taught fermentation of spirits and other destructive acts to cloud the mind as cooking does to the food at molecular level, and therefore pass on depravity to the mind in many. If you do run across any weird or very detailed passages on food in your research, if you can, please email me on it if it seems significant. I can interpret their meanings for the intentions of their living. The more I have from the ancients, the more I can piece together why some cultures knew to eat fully raw and they lived 100 percent disease free, while those who cooked for each generation had disease in each like leprosy and plague and on…As much as I can, I have found so significantly much that more than one book is needed, just on ancient eating. Where no processing and no chemical adulturants or sell by dates for profit were influencing the composition of a meal and how it was to serve life and strength.
Good day and God Bless,
Andrew Larche.
Living Foods and Healing Herbs/Facebook
https://www.youtube.com/watch?v=DT0dy8o8sY8
❤️💯🙏